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Start the Year Right with These 17 Simple Recipes

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A fresh year calls for fresh ideas, especially in the kitchen. These recipes are all about keeping things simple while still feeling satisfying. Whether you’re after something cozy, quick, or a little indulgent, this lineup has you covered. Minimal fuss, maximum flavor, and just the right start to the new year. Ready to cook smarter, not harder?

Air Fryer Pork Belly

Stack of air fryer pork belly strips in hoisin glaze.

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Air Fryer Pork Belly. Photo credit: All Ways Delicious.

This recipe makes crispy, juicy pork belly that’s perfect for a fresh start to the year. Using an air fryer keeps it simple, quick, and less messy.
Get the Recipe: Air Fryer Pork Belly

Smoked Salmon Dip

Smoked salmon dip in a bowl with crackers and veggies for dipping.
Smoked Salmon Dip. Photo credit: All Ways Delicious.

Start the year with this creamy smoked salmon dip. It’s a quick, easy way to elevate your snacks or appetizers while keeping things stress-free.
Get the Recipe: Smoked Salmon Dip

Instant Pot Country Ribs

Country pork ribs on a plate next to an instant pot.
Instant Pot Country Ribs. Photo credit: All Ways Delicious.

Tender country ribs cooked in the Instant Pot are a no-fuss way to bring comfort food to your table without spending hours in the kitchen.
Get the Recipe: Instant Pot Country Ribs

Beef Birria

low angle shot of shredded beef in a bowl with a fork.
Beef Birria. Photo credit: All Ways Delicious.

A rich, slow-cooked beef birria is perfect for cold nights. It’s an easy way to warm up while sticking to hearty, simple meals for the new year.
Get the Recipe: Beef Birria

Air Fryer Jalapeño Poppers

Bacon wrapped jalapenos on a white plate.
Air Fryer Jalapeño Poppers. Photo credit: All Ways Delicious.

These jalapeño poppers are stuffed and crispy, but made lighter and faster in the air fryer. They’re ideal for a quick, satisfying snack.
Get the Recipe: Air Fryer Jalapeño Poppers

Gochujang Noodles

Low angle shot of gochujang noodles with greens, mushrooms, and cheese on a grey and white plate.
Gochujang Noodles. Photo credit: All Ways Delicious.

Spicy, saucy, and ready in minutes, gochujang noodles are a bold way to embrace easy meals while starting the year with big flavors.
Get the Recipe: Gochujang Noodles

Arepas con Queso

Close up shot of an arepa con queso split open to show the cheesy filling.
Arepas con Queso. Photo credit: All Ways Delicious.

Cheesy arepas are a versatile and simple dish that’s great for breakfast, lunch, or dinner, making them a perfect addition to your new year routine.
Get the Recipe: Arepas con Queso

Salpicon de Res

Low angle shot of mini tostadas with salpicon de res or shredded beef salad on top.
Salpicon de Res. Photo credit: All Ways Delicious.

This refreshing beef salad is a simple, no-cook option for a light yet flavorful meal to help you start the year right.
Get the Recipe: Salpicon de Res

Lamb Kofta Kebabs

Lamb kofta kebabs on a wooden board with  fresh herbs and vegetables.
Lamb Kofta Kebabs. Photo credit: All Ways Delicious.

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Grilled lamb kofta kebabs are a quick way to enjoy something flavorful and satisfying without overcomplicating your dinner plans.
Get the Recipe: Lamb Kofta Kebabs

Chocolate Rugelach

Low angle shot of rugelach cookies filled with chocolate and pecans.
Chocolate Rugelach. Photo credit: All Ways Delicious.

Chocolate rugelach is a simple dessert that’s just sweet enough to satisfy without making things complicated in the kitchen.
Get the Recipe: Chocolate Rugelach

Apple Galette

Overhead shot of an apple galette on parchment with fresh apples on the side.
Apple Galette. Photo credit: All Ways Delicious.

This rustic apple galette is a straightforward way to enjoy a classic dessert without the hassle of making pie.
Get the Recipe: Apple Galette

Air Fryer Empanadas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Empanadas. Photo credit: All Ways Delicious.

With the air fryer, these empanadas are crisp and golden in no time, keeping things light and easy for your new year’s menu.
Get the Recipe: Air Fryer Empanadas

Crème Brûlée

A bowl of crème brûlée topped with two raspberries and a mint leaf, with a spoon taking a bite.
Crème Brûlée. Photo credit: Eggs All Ways.

This crème brûlée is a simple way to make a dessert that feels special without a lot of effort. It’s creamy, smooth, and just the right touch of sweet.
Get the Recipe: Crème Brûlée

Grilled Flank Steak with Chile Butter

Sliced flank steak with chili butter.
Grilled Flank Steak with Chile Butter. Photo credit: All Ways Delicious.

A perfectly grilled flank steak topped with chile butter is an easy yet flavorful dinner to kick off a year of stress-free cooking.
Get the Recipe: Grilled Flank Steak with Chile Butter

Instant Pot Ham

Sliced ham with oranges and mint.
Instant Pot Ham. Photo credit: All Ways Delicious.

This Instant Pot ham recipe delivers tender, flavorful results without the long cooking time, making it a smart choice for your busy schedule.
Get the Recipe: Instant Pot Ham

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

These crispy wontons are filled with pork and shrimp, offering a flavorful appetizer or snack that’s easier to make than you might think.
Get the Recipe: Fried Pork and Shrimp Wontons

Beef Bulgogi Bowls

Beef bulgogi in a bowl with rice and cucumbers.
Beef Bulgogi Bowls. Photo credit: All Ways Delicious.

Sweet and savory beef bulgogi bowls are a quick and satisfying way to enjoy a hearty meal without spending hours preparing.
Get the Recipe: Beef Bulgogi Bowls

By on December 30th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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