Home » All Blog Posts

15 International Recipes My Family Can’t Stop Asking For

by
Robin Donovan
0
Jump to Recipe Add Us as a Preferred Source

My family can’t get enough of these 15 international recipes, and it’s no surprise. They’re easy to make and always a hit at the table. Every time I cook them, the plates are wiped clean. You’ll be stuck making them on repeat, just like I am!

A fork lifts a tantalizing forkful of noodles mixed with sausage and vegetables from a black skillet. The dish appears to be creamy and richly seasoned, reminiscent of dan dan noodles, with visible bits of meat and greens intertwined with the noodles.

This post may contain affiliate links. As an Amazon Associate, I earn from qualifying purchases. See my Affiliate Disclosure.

Spicy Dan Dan Noodles with Ground Pork. Photo credit: All The Noodles.

Singapore Rice Noodles

A plate of stir-fried vermicelli noodles mixed with vegetables, egg, and meat, being served with tongs on a white dish.
Singapore Rice Noodles. Photo credit: All The Noodles.

If your family is anything like mine, they keep asking for Singapore Rice Noodles. It’s a great dish if you’re trying to mix things up from the usual dinner routine. This dish has become a go-to in our home, offering a brilliant blend of flavors and textures.
Get the Recipe: Singapore Rice Noodles

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Every time I announce that we’re having Szechuan Shrimp for dinner, the room lights up. It’s got that perfect kick that spice lovers in the family crave, without being too over the top. This dish is a winner because it balances the heat with rich, bold flavors, making it a regular request at the dinner table.
Get the Recipe: Szechuan Shrimp

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

Nothing brings my family together like a homemade Pizza Carbonara. It’s a unique twist on pizza night that everyone can’t seem to get enough of. This recipe combines the creamy, savory notes of a classic carbonara with the undeniable charm of pizza.
Get the Recipe: Pizza Carbonara

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

When we’re in the mood for something that packs a punch, Camarones a la Diabla is our top pick. It’s not for the faint of heart, with its bold, spicy flavor profile that’s guaranteed to wake up your palate. This dish has a special place in our dinner rotation, especially when we’re craving some heat.
Get the Recipe: Camarones a la Diabla

Gochujang Ramen

Close-up of a bowl of ramen with rich broth, topped with slices of tender beef, a perfectly poached egg with a runny yolk, and garnished with chopped green onions. Chopsticks are holding up a piece of beef.
Gochujang Ramen. Photo credit: All The Noodles.

Sometimes, all you need is a bowl of Gochujang Ramen to set your week right. This dish is robust with a touch of sweetness. Perfect for those chilly nights when you crave something soothing and warm. It’s a real hug in a bowl.
Get the Recipe: Gochujang Ramen

Miso Glazed Salmon

Miso glazed salmon on a plate with rice and spinach.
Miso Glazed Salmon. Photo credit: All Ways Delicious.

For a touch of elegance at the dinner table, Miso Glazed Salmon is the way to go. It’s quick yet sophisticated. This meal turns a regular night into something special. Plus, it’s a fantastic way to impress your guests without too much trouble.
Get the Recipe: Miso Glazed Salmon

Beef Chow Fun

Two bowls of beef chow fun stir-fried with broccoli and bean sprouts, garnished with sesame seeds. The dishes are served in gray bowls, and the background shows another bowl with ingredients. A pair of chopsticks is placed beside the front bowl.
Beef Chow Fun. Photo credit: All The Noodles.

Feeling the midweek slump? Beef Chow Fun could be your answer. It’s hearty, filling, and offers a fantastic change of pace from your usual dinners. Trust me, this will become a regular request; watch and see!
Get the Recipe: Beef Chow Fun

Tom Kha Gai

A bowl of soup garnished with cilantro, lime, and chili slices, with a person taking a spoonful.
Tom Kha Gai. Photo credit: All Ways Delicious.

Want to save this recipe?

✨ We'll send it straight to your inbox! ✨

Every soup lover will tell you about the wonders of Tom Kha Gai. This soup is all about comfort, with a mild spice level that warms you up just right. It’s creamy, it’s dreamy, and it packs just enough punch. Perfect for those cozy evenings in.
Get the Recipe: Tom Kha Gai

Spicy Prawns in a Noodle Nest

Chopsticks holding a spicy prawn on a bed of crispy noodles, garnished with green onions, served on a white plate.
Spicy Prawns in a Noodle Nest. Photo credit: All The Noodles.

For a seafood adventure, look no further than Spicy Prawns in a Noodle Nest. It’s vibrant and full of life, ready to kick your meal up a notch. This dish is a wonderful conversation starter. Plus, it’s a feast for the eyes as much as for the palate.
Get the Recipe: Spicy Prawns in a Noodle Nest

Blackened Fish Tacos

Blackened fish tacos in taco holders.
Blackened Fish Tacos. Photo credit: All Ways Delicious.

Taco night just got a serious upgrade with Blackened Fish Tacos. These are packed with flavor and offer a crispy texture that’s unbeatable. Everyone will be clamoring for more. Make sure you make enough!
Get the Recipe: Blackened Fish Tacos

Kung Pao Chicken Noodles

A skillet filled with stir-fried noodles and pieces of chicken being mixed with chopsticks.
Kung Pao Chicken Noodles. Photo credit: All The Noodles.

Turn up the heat with Kung Pao Chicken Noodles. It’s spicy, it’s peanutty, and it hits all the right notes with just the right amount of kick. You’ll find yourself craving this on busy weeknights—it’s that good and that easy. Once you try it, there’s no turning back!
Get the Recipe: Kung Pao Chicken Noodles

Pork Belly Banh Mi

3 pork belly banh mi on a white platter with limes and pickled veg in the background.
Pork Belly Banh Mi. Photo credit: All Ways Delicious.

No need to go out for this one; make Pork Belly Banh Mi at home. It’s crunchy, flavorful, and utterly filling with every bite. This sandwich is a showstopper, packed with textures you’ll love. Trust me, it’ll transform your lunch game in the best way!
Get the Recipe: Pork Belly Banh Mi

Tandoori Chicken

A plate of tandoori chicken with a side dish of cooked rice, shot from a low angle.
Tandoori Chicken. Photo credit: All Ways Delicious.

Spice up your meal routine with Tandoori Chicken. It’s marinated to perfection with just the right amount of kick. This dish can be the star of any feast, promising oodles of flavor. Everyone will be asking for seconds.
Get the Recipe: Tandoori Chicken

Spicy Dan Dan Noodles with Ground Pork

A fork lifts a tantalizing forkful of noodles mixed with sausage and vegetables from a black skillet. The dish appears to be creamy and richly seasoned, reminiscent of dan dan noodles, with visible bits of meat and greens intertwined with the noodles.
Spicy Dan Dan Noodles with Ground Pork. Photo credit: All The Noodles.

If you’re in the mood for something bold, whip up some Spicy Dan Dan Noodles with Ground Pork. This dish will wake up all your senses with its rich mix of spices. It’s hearty, spicy, and unforgettable. Just the way we like our noodles!
Get the Recipe: Spicy Dan Dan Noodles with Ground Pork

Lamb Kofta Kebabs

Lamb kofta kebabs on a wooden board with fresh herbs and vegetables.
Lamb Kofta Kebabs. Photo credit: All Ways Delicious.

Invite the family over for Lamb Kofta Kebabs; they’re perfect for any gathering. These kebabs are juicy, packed with flavor, and easy to eat. Just grill, serve, and watch them vanish! They’re a surefire hit at any meal.
Get the Recipe: Lamb Kofta Kebabs

By on October 20th, 2024
Eggs All Ways logo icon.

About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

More Posts by this author.

Leave a Comment

SEEN ON

as seen on promo graphic

SEEN ON

as seen on promo graphic