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Confessions Of A Shrimp Addict: 11 Recipes I Can’t Live Without

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If you’re anything like me and can’t get enough of shrimp, you’re in for a real treat. Here is a list of recipes that are all about celebrating shrimp in all its glory. From quick meals that save your weeknights to some special weekend project dishes, you’ll find something for every mood and occasion.

Shrimp yakisoba on a plate.

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Shrimp Yakisoba. Photo credit: All Ways Delicious.

Thai Shrimp Curry

Overhead shot of a bowl of Thai shrimp curry over rice with silverware and lime wedges on the side.
Thai Shrimp Curry. Photo credit: All Ways Delicious.

Are you craving for a bit of tang in your life? Thai Shrimp Curry hits the spot. Think juicy shrimp in a coconut curry sauce that packs a kick with flavors. It all comes together in a dish that’s both comforting and exciting, perfect for when you want something warm without spending hours in the kitchen.
Get the Recipe: Thai Shrimp Curry

Camarones a la Diabla

Shrimp in red chile sauce on a white plate with lime wedges and a fork in the background.
Camarones a la Diabla. Photo credit: All Ways Delicious.

Your go-to when you’re looking to turn up the heat is Camarones a la Diabla. It delivers shrimp in a fiery red chili sauce that’s bold and unapologetic. It mixes the heat with a subtle sweetness, and it’s a dish that has a way of making an ordinary night feel like a fiesta on your palate.
Get the Recipe: Camarones a la Diabla

Cajun Shrimp and Grits

An overhead shot of a bowl of grits with shrimp on top.
Cajun Shrimp and Grits. Photo credit: All Ways Delicious.

A Southern classic that’ll make you feel like you’re in the heart of New Orleans is Cajun Shrimp and Grits. It combines the smokiness of Cajun seasoning with the creaminess of stone-ground grits. It results in a dish that’s hearty, flavorful, and the kind of meal that proves comfort food can be simple.
Get the Recipe: Cajun Shrimp and Grits

Szechuan Shrimp

Szechuan shrimp in a walk with a serving spoon.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Looking for a quick stir-fry that brings a tingle to your tongue? Szechuan Shrimp is the answer. It has a classic blend of Szechuan peppers and other spices, offering a combination of sweet, spicy, and garlicky flavors that come alive with every bite. The shrimp stays tender, a real weeknight winner.
Get the Recipe: Szechuan Shrimp

Shrimp and Chorizo Tacos

Shrimp and chorizo in soft corn tortillas with cilantro and cheese.
Shrimp and Chorizo Tacos. Photo credit: All Ways Delicious.

These are all about grabbing life by the tortillas and filling them with something amazing. Shrimp and Chorizo Tacos are a lively mix of spicy chorizo and plump shrimp, topped with fresh fixings. It has layers of taste and texture that’ll make you swear off bland tacos for good.
Get the Recipe: Shrimp and Chorizo Tacos

Instant Pot Shrimp

cooked shrimp in a green and white striped bowl, garnished with parsley.
Instant Pot Shrimp. Photo credit: All Ways Delicious.

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Quite the lifesaver on busy days, Instant Pot Shrimp gives you perfectly cooked shrimp in a matter of minutes. It’s an easy, no-fuss way to get dinner on the table. It lets you enjoy succulent shrimp that you can toss with pasta, salad, or rice, keeping things deliciously simple.
Get the Recipe: Instant Pot Shrimp

Yum Woon Sen

A plate of yum woon sen with patterned napkins and bowls of cilantro, chopped peanuts, and lime wedges.
Yum Woon Sen. Photo credit: All Ways Delicious.

Bring the flavors of Thailand to your kitchen with Yum Woon Sen. It has light, glass noodles and shrimp tossed together with fresh herbs and a tangy dressing that’s sure to get your mouth watering. It’s a refreshing salad that’s as great for a light lunch as it is for a dinner side dish.
Get the Recipe: Yum Woon Sen

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

When garlic is life, Camarones al Mojo de Ajo answers the call. It throws perfectly seared shrimp into a pool of garlicky, buttery goodness that’s rich, decadent, and unmistakably comforting. It’s a true celebration for garlic lovers who also adore the tenderness of shrimp.
Get the Recipe: Camarones al Mojo de Ajo

Sopa de Camaron

A bowl of shrimp soup.
Sopa de Camaron. Photo credit: All Ways Delicious.

Craving for a warm, hearty soup that’s like a hug in a bowl? Sopa de Camaron is here for you. It blends chilies and succulent shrimp into a broth that packs a punch with flavors. It is amazing for when you want a comforting meal that still feels light and brothy.
Get the Recipe: Sopa de Camaron

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

Be ready to crunch into Fried Pork and Shrimp Wontons. It’s where the crispy outside meets a savory, juicy filling of pork and shrimp, combined to create little pockets of joy that are ideal for dipping and perfect with your favorite Asian-inspired sauces. Serve them for snack time or party appetizers!
Get the Recipe: Fried Pork and Shrimp Wontons

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Searching for a noodle lover’s dream? Shrimp Yakisoba is here to save you. It has chewy noodles and a savory sauce, tossed with crisp veggies and tender shrimp. It brings the bustle and flavors of a Japanese street food market right into your kitchen; a filling one-pan wonder!
Get the Recipe: Shrimp Yakisoba

By on May 29th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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