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17 Dinners My Family Keeps Asking For Again And Again

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There’s always that one dish your family treats like the holy grail, but what if there were 17 of them? That’s right, you’ve somehow become a cooking rockstar, and your fans won’t let you leave. Every week, the same chorus: “Can we have that thing again?” At least you know what’s for dinner—again.

Low angle shot of crispy beef on a plate.

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Crispy Beef. Photo credit: All Ways Delicious.

Quesabirria Tacos

Overhead shot of quesabirria tacos with lime wedges.
Quesabirria Tacos. Photo credit: All Ways Delicious.

These are hard to stop eating once you start. There’s something about the slow-cooked meat that makes Quesabirria Tacos a hit at my house every single time. Dunking them in that flavorful broth? Yeah, you’ll definitely need extra napkins. The family is always excited when this one hits the table.
Get the Recipe: Quesabirria Tacos

Chicken Pakora

Low angle shot of chicken pakora on a plate with a green napkin.
Chicken Pakora. Photo credit: All Ways Delicious.

You’ll be surprised how fast these disappear once they hit the table. Chicken Pakora is a crispy, flavorful hit that has become a regular request around here. They’re perfect for a fun meal that feels different from the usual chicken dishes. My family just can’t get enough of these crispy bites.
Get the Recipe: Chicken Pakora

Camarones al Mojo de Ajo

Shrimp stuffed into soft corn tortillas with lime wedges on the side.
Camarones al Mojo de Ajo. Photo credit: All Ways Delicious.

My family loves when shrimp night comes around. Camarones al Mojo de Ajo brings that perfect garlicky punch every time. It’s one of those meals where you might need a good bread side for all the leftover sauce. It’s a go-to for quick weeknight dinners that still feel special.
Get the Recipe: Camarones al Mojo de Ajo

Beef Bulgogi Bowls

Beef bulgogi in a bowl with rice and cucumbers.
Beef Bulgogi Bowls. Photo credit: All Ways Delicious.

Whenever we make these, there are never leftovers. Beef Bulgogi Bowls are packed with flavors that keep my family coming back for more. The combination of tender beef and all the extras in the bowl makes this dinner a frequent request. You’ll be hearing “Can we have that again?” in no time.
Get the Recipe: Beef Bulgogi Bowls

Fish Tacos With Cilantro Lime Crema

Fish tacos with shredded cabbage and cilantro lime crema.
Fish Tacos With Cilantro Lime Crema. Photo credit: All Ways Delicious.

These tacos get requested more than anything else in my house. It’s not hard to see why when Fish Tacos With Cilantro Lime Crema come with that fresh, bright sauce that ties it all together. It’s light but still packs a punch of flavor. My family loves taco night, and this is their favorite version.
Get the Recipe: Fish Tacos With Cilantro Lime Crema

Tom Kha Gai

A bowl of soup garnished with cilantro, lime, and chili slices, with a person taking a spoonful.
Tom Kha Gai. Photo credit: All Ways Delicious.

We’ve made this soup so many times, I could probably make it in my sleep. Tom Kha Gai is one of those dinners that everyone loves, thanks to its mix of bold flavors and comforting feel. It’s a warm, hearty bowl that hits all the right notes. When it’s soup night, this one’s always at the top of the list.
Get the Recipe: Tom Kha Gai

Mochiko Chicken

A hand holding a crispy piece of mochiko chicken.
Mochiko Chicken. Photo credit: All Ways Delicious.

This is one of those meals that just keeps showing up on the weekly menu. Mochiko Chicken has that perfect combo of crispiness and flavor that my family can’t get enough of. Every time we make it, there’s zero chance of leftovers. I always get asked when we’ll be having it again.
Get the Recipe: Mochiko Chicken

Miso Glazed Salmon

Miso glazed salmon on a plate with rice and spinach.
Miso Glazed Salmon. Photo credit: All Ways Delicious.

Fish nights are always exciting when this dish is involved. Miso Glazed Salmon hits that sweet and savory spot that keeps my family coming back. It’s one of those dinners that looks fancy but is surprisingly simple to make. The requests for “Can we have this again?” are constant.
Get the Recipe: Miso Glazed Salmon

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Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

When I make Chicken Egg Foo Young, there are never any complaints at dinner. It’s a simple, comforting meal that feels like a takeout treat at home. My family loves how flavorful and fulfilling it is, so it’s often requested. Plus, it’s the kind of dish that’s always fun to switch up with extras.
Get the Recipe: Chicken Egg Foo Young

Kerala Fish Curry

Fish curry in an earthenware baking dish.
Kerala Fish Curry. Photo credit: All Ways Delicious.

If you’re into bold, rich flavors, then Kerala Fish Curry is a winner. It’s one of those dinners where the sauce steals the show every time. My family keeps asking for this one because it’s just that good. They never leave any sauce behind, that’s for sure.
Get the Recipe: Kerala Fish Curry

Gochujang Noodles With Bacon And Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles With Bacon And Eggs. Photo credit: Eggs All Ways.

My family never says no to noodles, especially when it’s Gochujang Noodles With Bacon And Eggs on the menu. It’s that perfect mix of spicy and savory that keeps them asking for more. This dish is simple but somehow feels extra special. We always end up adding this to the meal plan again and again.
Get the Recipe: Gochujang Noodles With Bacon And Eggs

Korean Hot Dogs

Overhead shot of Korean hot dogs on parchment paper.
Korean Hot Dogs. Photo credit: All Ways Delicious.

These hot dogs aren’t your average snack. Korean Hot Dogs are one of those fun meals that everyone gets excited about, especially the kids. With that crispy coating and fun fillings, it’s no wonder we keep coming back to this. When dinner feels like a treat, this is the go-to.
Get the Recipe: Korean Hot Dogs

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

We never skip noodle soup night, especially when Chicken Curry Laksa is on the menu. This one has a great balance of spice and creamy broth, making it a constant favorite. It’s one of those meals that feels like comfort food but still packs a lot of flavor. The family loves how it warms up the whole evening.
Get the Recipe: Chicken Curry Laksa

Air Fryer Enchiladas

A hand holding a n empanada that is broken open so you can see the inside filling.
Air Fryer Enchiladas. Photo credit: All Ways Delicious.

Everyone in my house loves enchiladas, and using the air fryer makes them even easier. Air Fryer Enchiladas are a weekly request because they turn out perfectly every time. They have that great mix of crispy and cheesy that no one can resist. It’s hard to beat a dish that’s this simple and delicious.
Get the Recipe: Air Fryer Enchiladas

Crispy Beef

Low angle shot of crispy beef on a plate.
Crispy Beef. Photo credit: All Ways Delicious.

This meal is perfect when we’re craving something crispy with a bit of kick. Crispy Beef has quickly become one of those go-to dishes. It’s always nice to have something quick that feels a little more special than the usual weeknight dinners. We’ve made this so many times, it’s basically a family tradition.
Get the Recipe: Crispy Beef

Blackened Fish Tacos

Blackened fish tacos in taco holders.
Blackened Fish Tacos. Photo credit: All Ways Delicious.

These tacos are a serious crowd-pleaser. Blackened Fish Tacos have just the right amount of spice to make them stand out. My family always gets excited when we make these for dinner, especially with all the toppings you can add. Tacos are always a win, and these are a favorite.
Get the Recipe: Blackened Fish Tacos

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Noodles are always a hit at my house, and Pancit Bihon is no exception. It’s the kind of dish that’s quick to make but full of flavor, which is why it keeps getting requested. We love the variety of textures and how versatile it is with add-ins. This one has become a regular request, especially on busy nights.
Get the Recipe: Pancit Bihon

By on September 26th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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