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23 Egg Recipes You Never Thought of Before

Looking to shake up your egg game? These creative recipes are perfect when you want to try something out of the ordinary with a carton of eggs. From unexpected flavors to new cooking methods, discover how versatile and exciting eggs can be.

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.

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Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Avocado Toast with Grated Egg is a simple morning treat. You just smash avocado on toast, top it with a grated egg, and sprinkle a little salt for taste.
Get the Recipe: Avocado Toast with Grated Egg

Champagne Sabayon

Four ramekins of sabayon with berries and blueberries on a wooden board.
Champagne Sabayon. Photo credit: Eggs All Ways.

Champagne Sabayon is a creamy dessert made with just eggs, sugar, and champagne. It’s smooth and has a bubbly flavor that feels fancy.
Get the Recipe: Champagne Sabayon

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs are hard-boiled eggs soaked in a mixture of soy sauce and spices, giving them a rich and salty flavor. Great for a quick snack.
Get the Recipe: Soy Sauce Eggs

Chicken Egg Foo Young

Chicken egg foo young on top of rice on a white plate.
Chicken Egg Foo Young. Photo credit: Eggs All Ways.

Chicken Egg Foo Young is a fluffy omelet filled with chicken and vegetables, served with a tasty sauce. It’s like a dinner pancake.
Get the Recipe: Chicken Egg Foo Young

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Bombay Toast is a sweet, egg-soaked bread fried until golden. It’s a tasty breakfast option that’s really easy to make.
Get the Recipe: Bombay Toast

Homemade Mayonnaise

A bowl of mayonnaise with a spoonful.
Homemade Mayonnaise. Photo credit: Eggs All Ways.

Homemade Mayonnaise is easy to whip up using just eggs, oil, and a bit of lemon for zest. It’s creamy and perfect for sandwiches or salads.
Get the Recipe: Homemade Mayonnaise

Air Fryer Breakfast Egg Tarts

Air fryer breakfast tarts on a white plate.
Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious.

Air Fryer Breakfast Egg Tarts have a crispy crust and a soft, egg filling. They’re quick to make in the air fryer for a fast breakfast.
Get the Recipe: Air Fryer Breakfast Egg Tarts

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Salmon and Asparagus Quiche is filled with chunks of salmon and fresh asparagus. It’s a good pick for a hearty breakfast or brunch.
Get the Recipe: Salmon and Asparagus Quiche

Meringue

Meringue on crumpled parchment paper bag on a wooden table.
Meringue. Photo credit: Eggs All Ways.

Meringue is a sweet, airy treat made from whipped egg whites and sugar. They’re crispy outside and soft inside.
Get the Recipe: Meringue

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Chicken Hot and Sour Soup is a warm, spicy, and tangy broth filled with chicken and vegetables, perfect for a chilly day.
Get the Recipe: Chicken Hot and Sour Soup

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Air Fryer Poached Eggs are super easy to make. You get soft, perfectly cooked eggs every time, great for a no-fuss breakfast.
Get the Recipe: Air Fryer Poached Eggs

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

Thai Fried Rice is a spicy, flavorful dish with eggs, rice, and a mix of fresh veggies, cooked quickly in a hot pan.
Get the Recipe: Thai Fried Rice

Bacon and Egg Salad

An egg salad sandwich on a slice of bread with parsley.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Bacon and Egg Salad combines crunchy bacon with hard-boiled eggs and leafy greens. It’s a quick, hearty meal that fills you up.
Get the Recipe: Bacon and Egg Salad

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Chilaquiles are a traditional Mexican dish where crispy tortillas meet spicy salsa and eggs. It’s a colorful, tasty breakfast full of energy.
Get the Recipe: Chilaquiles

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

Souffle Pancakes are extra fluffy and soft, like eating a cloud. They’re gently cooked to stay airy and light.
Get the Recipe: Souffle Pancakes

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Stir Fried Hokkien Noodles are tossed with eggs and fresh veggies in a hot pan for a quick, hearty meal that’s full of flavor.
Get the Recipe: Stir Fried Hokkien Noodles

Blueberry Clafoutis

low angle shot of 2 white ramekins filled with blueberry clafoutis.
Blueberry Clafoutis. Photo credit: All Ways Delicious.

Chawanmushi is a Japanese steamed egg that’s silky smooth, often with a little chicken or shrimp hidden inside. It’s a surprise in every bite.
Get the Recipe: Blueberry Clafoutis

Deviled Egg Potato Salad

A bowl of creamy potato salad with egg garnished with paprika and chopped herbs.
Deviled Egg Potato Salad. Photo credit: Eggs All Ways.

Deviled Egg Potato Salad mixes creamy deviled eggs with chunks of potato for a dish that’s a big hit at picnics and gatherings.
Get the Recipe: Deviled Egg Potato Salad

Champagne Sabayon

A spoon is scooping sabayon with strawberries and blueberries.
Champagne Sabayon. Photo credit: Eggs All Ways.

Try Champagne Sabayon again because it’s so good! It’s a sweet and frothy treat that makes any dinner feel special.
Get the Recipe: Champagne Sabayon

2-Ingredient English Muffins

A picture of a two Ingredient English Muffins with cream cheese.
2-Ingredient English Muffins. Photo credit: Primal Edge Health.

2-Ingredient English Muffins are easy to make with just self-rising flour and yogurt. Bake them for fresh, warm muffins anytime.
Get the Recipe: 2-Ingredient English Muffins

French Toast Casserole with Croissants

Baked French Toast Casserole with Croissants in a white rectangular dish, with a side of syrup.
French Toast Casserole with Croissants. Photo credit: Eggs All Ways.

French Toast Casserole with Croissants is a rich, custardy breakfast baked all together. It’s a hassle-free way to make a sweet, filling start to your day.
Get the Recipe: French Toast Casserole with Croissants

Air Fryer Breakfast Quesadillas

A stack of air fried breakfast quesadillas with bacon, and cheese on a plate, surrounded by ingredients and condiments on a wooden table.
Air Fryer Breakfast Quesadillas. Photo credit: Eggs All Ways.

Air Fryer Breakfast Quesadillas are filled with eggs and cheese, cooked until crispy. It’s a quick, cheesy meal to start your day right.
Get the Recipe: Air Fryer Breakfast Quesadillas

Honey Bun Cake

A close-up of a frosted cake with a fork lifting a bite, displaying a fluffy texture and creamy icing.
Honey Bun Cake. Photo credit: Eggs All Ways.

Honey Bun Cake tastes just like a honey bun, but it’s a soft, sweet cake you can slice up. It’s easy to bake and even easier to enjoy.
Get the Recipe: Honey Bun Cake

By on April 24th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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