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19 Asian Dishes That’ll Make You Forget About All Takeout

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If you’re tired of the same old takeout routine, these 19 Asian dishes are ready to mix things up. They’re packed with bold flavors and offer a homemade touch you just can’t get from delivery. From savory stir-fries to comforting soups, each dish brings something new to the table. They’re quick, easy, and the perfect way to bring a little international flair to your kitchen. These recipes will make you wonder why you ever bothered with takeout.

Soba Noodles Miso Soup

A bowl of soba noodles in broth, topped with fried tofu, broccolini, carrot spirals, and sliced mushrooms. Chopsticks rest on the bowl, and sesame seeds are sprinkled over the dish.

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Soba Noodles Miso Soup. Photo credit: All The Noodles.

Soba Noodles Miso Soup brings a comforting, savory broth filled with earthy miso and the satisfying texture of soba noodles. The combination of mushrooms, tofu, and vegetables adds depth to the soup, making it perfect for those nights when you want something soothing yet filling. This dish is easy to prepare and full of umami, offering a quick fix that’s both nourishing and flavorful. It’s a great alternative to takeout, offering the same warmth and comfort but with a homemade touch. The noodles soak up the broth, creating a satisfying, flavorful meal.
Get the Recipe: Soba Noodles Miso Soup

Japanese Cucumber Salad or Sunomono

A black bowl of Japanese cucumber salad garnished with sesame seeds.
Japanese Cucumber Salad or Sunomono. Photo credit: All Ways Delicious.

Japanese Cucumber Salad or Sunomono is a light, refreshing dish that offers the perfect balance of tangy and savory flavors. The crisp cucumber is dressed in a simple mixture of rice vinegar, sugar, and sesame seeds, creating a vibrant and refreshing snack or side dish. It’s quick to prepare, making it a great choice when you need something healthy but still full of flavor. This salad is ideal for those who crave something light but want the full Japanese flavor experience. It’s a great way to enjoy cucumbers in a new way.
Get the Recipe: Japanese Cucumber Salad or Sunomono

Vietnamese Summer Rolls

Low angle shot of vietnamese summer rolls with edible flowers.
Vietnamese Summer Rolls. Photo credit: All Ways Delicious.

Vietnamese Summer Rolls are a fresh and healthy snack or appetizer that combines shrimp, vegetables, and herbs wrapped in soft rice paper. They’re light but packed with flavor, and the peanut dipping sauce ties everything together with a creamy, savory kick. These rolls are perfect when you want something light and refreshing, yet satisfying enough to keep you full. They’re also a fun way to change things up from your usual potluck options. Serve them at any gathering, and they’ll disappear quickly.
Get the Recipe: Vietnamese Summer Rolls

Veggie Pad Thai

Low angle shot of a light blue bowl of pad thai.
Veggie Pad Thai. Photo credit: All Ways Delicious.

Veggie Pad Thai is a vibrant, flavorful noodle dish that brings together fresh vegetables, rice noodles, and a tangy, sweet sauce. The stir-fried veggies add a satisfying crunch, while the noodles soak up all the savory goodness of the sauce. It’s a vegetarian-friendly option that doesn’t skimp on flavor and is perfect for those nights when you want something hearty but not too heavy. This dish can be customized with your favorite veggies or protein, making it a versatile choice for any palate. It’s a great alternative to takeout, offering the same bold flavors in the comfort of your own kitchen.
Get the Recipe: Veggie Pad Thai

Hoisin Beef

A white bowl with rice and hoisin ground beef and chopsticks on the side.
Hoisin Beef. Photo credit: All Ways Delicious.

Hoisin Beef offers tender strips of beef coated in a rich, savory hoisin sauce, creating a dish that’s sweet, salty, and satisfying. The sauce is balanced with garlic, ginger, and a touch of soy sauce, making it complex yet easy to prepare. This dish is perfect when you want something hearty but not too heavy, and it pairs well with rice or noodles. The beef becomes incredibly flavorful, and the sauce is just the right balance of sweetness and umami. It’s a great alternative to ordering takeout when you crave something savory and satisfying.
Get the Recipe: Hoisin Beef

Mongolian Pork

Close-up of a dish featuring sliced beef with red chilies, garnished with sesame seeds and green onions. Chopsticks rest on top.
Mongolian Pork. Photo credit: All Ways Delicious.

Mongolian Pork features tender pieces of pork cooked in a savory, slightly sweet sauce made from soy sauce, hoisin, and brown sugar. The dish is packed with bold flavors that make it hard to forget and perfect when you want something hearty and filling. The pork is perfectly cooked, with crispy edges and a juicy interior, making each bite a flavorful experience. It’s a great option when you want a quick, satisfying meal that’s easy to prepare. This dish is a great alternative to takeout, delivering deep, savory flavors without the wait.
Get the Recipe: Mongolian Pork

Kerala Fish Curry

Fish curry in an earthenware baking dish.
Kerala Fish Curry. Photo credit: All Ways Delicious.

Kerala Fish Curry is a flavorful, aromatic dish made with tender fish simmered in a rich, spiced coconut milk sauce. The curry is infused with a blend of spices like turmeric, coriander, and mustard seeds, creating a deep, complex flavor. The coconut milk gives the sauce a creamy, smooth texture, making each bite both comforting and satisfying. This dish is perfect for anyone looking for a flavorful, slightly spicy seafood option that’s still light. It’s a great change from the usual, offering something bold yet comforting.
Get the Recipe: Kerala Fish Curry

Spicy Cucumber Salad

Overhead shot of spicy cucumber salad in a black bowl with a fancy serving spoon on the side.
Spicy Cucumber Salad. Photo credit: All Ways Delicious.

Spicy Cucumber Salad combines fresh cucumber with a spicy dressing that’s both tangy and full of heat. The crunch of the cucumber balances the kick from the chili paste and the acidity of the vinegar, creating a refreshing yet bold dish. This salad is perfect as a side dish or a light snack when you want something flavorful but not too filling. It’s easy to make, and the flavors meld together perfectly. It’s a great way to add some spice to your meals without being overwhelming.
Get the Recipe: Spicy Cucumber Salad

Mulligatawny Soup

Bowl of mulligatawny soup with a hand lifting a spoonful of soup.
Mulligatawny Soup. Photo credit: All Ways Delicious.

Mulligatawny Soup is a comforting, spiced soup that brings together lentils, vegetables, and a rich blend of curry spices. The hearty texture of the lentils makes it filling, while the curry flavor adds a comforting warmth. This soup is perfect for when you want something hearty but still light and healthy. It’s a great vegetarian option that doesn’t skimp on flavor, offering complex layers of spices. A warm, filling meal that’s great for any time of the year.
Get the Recipe: Mulligatawny Soup

Pork and Shrimp Wonton Soup

A bowl of wonton soup with shrimp in it.
Pork and Shrimp Wonton Soup. Photo credit: All Ways Delicious.

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Pork and Shrimp Wonton Soup features delicate wontons filled with seasoned pork and shrimp, swimming in a savory broth. The wontons are light yet flavorful, and the broth is rich and comforting, making it the perfect dish for a cozy meal. This soup is great for when you want something savory and filling without being too heavy. The combination of pork and shrimp adds a satisfying depth of flavor, while the broth ties everything together. It’s a wonderful alternative to takeout and will keep you coming back for more.
Get the Recipe: Pork and Shrimp Wonton Soup

Spicy Pork Mazeman

A bowl of noodles with minced meat, a poached egg, and chopped green onions. A hand uses chopsticks to lift the noodles. A purple cloth is partially visible on the side.
Spicy Pork Mazeman. Photo credit: All The Noodles.

Spicy Pork Mazeman brings together spicy pork, noodles, and a rich, savory sauce in one satisfying bowl. The pork is seasoned with chili paste, soy sauce, and garlic, giving it a flavorful heat that balances the smooth, chewy noodles. This dish is perfect for anyone craving a spicy, hearty meal that’s still light and easy to prepare. The noodles absorb all the savory sauce, making every bite flavorful. It’s a great option when you want something quick, spicy, and filling.
Get the Recipe: Spicy Pork Mazeman

Instant Pot Chicken Korma

Low angle shot of bowls of chicken korma.
Instant Pot Chicken Korma. Photo credit: All Ways Delicious.

Instant Pot Chicken Korma is a rich, creamy chicken curry made with a blend of aromatic spices, yogurt, and coconut milk. The Instant Pot makes this dish quick and easy, infusing the chicken with deep, comforting flavors. The creamy sauce is perfect with rice or naan, offering a warm, indulgent meal in no time. It’s a great choice when you want something hearty but not overly heavy, with just the right amount of spice. This dish is a quick alternative to takeout, giving you the same flavors with less effort.
Get the Recipe: Instant Pot Chicken Korma

Bang Bang Noodles with Chicken

A bowl of noodle stir-fry topped with vegetables, chicken, crushed peanuts, and fresh mint leaves. Chopsticks rest on the side of the bowl, which is placed on a textured surface with a small container in the background.
Bang Bang Noodles with Chicken. Photo credit: All The Noodles.

Bang Bang Noodles with Chicken combines the perfect balance of creamy, spicy sauce and tender chicken on a bed of chewy noodles. The sauce is creamy and spicy, with just the right amount of heat, and it coats the noodles perfectly. The chicken adds protein and richness, making this dish both filling and flavorful. It’s an easy, quick meal that’s great for a busy night when you want something comforting yet bold. This dish is sure to become your go-to when you want to skip takeout and make something just as satisfying.
Get the Recipe: Bang Bang Noodles with Chicken

Chicken Tikka Wrap

Low angle shot of 3 filled chicken tikka wraps.
Chicken Tikka Wrap. Photo credit: All Ways Delicious.

Chicken Tikka Wrap brings the vibrant, spiced flavors of chicken tikka into a convenient, handheld wrap. The chicken is marinated in a blend of spices and yogurt, then cooked to tender perfection. The wrap is filled with fresh veggies, creamy yogurt sauce, and the juicy, flavorful chicken, making it the perfect grab-and-go meal. It’s a satisfying meal that’s both healthy and filling. This wrap is a great alternative to ordering takeout, offering a flavorful meal that’s ready in minutes.
Get the Recipe: Chicken Tikka Wrap

Chicken Kathi Rolls

Low angle shot of 3 chicken kathi rolls wrappedin foil on a wooden plate with fresh mint leaves.
Chicken Kathi Rolls. Photo credit: All Ways Delicious.

Chicken Kathi Rolls feature tender chicken marinated in spices and wrapped in a warm, soft flatbread with fresh vegetables. The combination of juicy chicken, crisp veggies, and tangy yogurt sauce makes each bite flavorful and satisfying. This dish is perfect when you want something portable, flavorful, and easy to eat on the go. The spices add a nice depth of flavor, while the flatbread adds a soft, chewy texture. It’s a great alternative to takeout when you’re craving something flavorful and filling.
Get the Recipe: Chicken Kathi Rolls

Sweet and Sour Tofu

Low angle shot of a bowl of sweet and sour tofu.
Sweet and Sour Tofu. Photo credit: All Ways Delicious.

Sweet and Sour Tofu offers crispy, golden tofu cubes tossed in a tangy sauce that strikes the perfect balance between sweet and savory. The tofu absorbs the sauce, making each bite flavorful and satisfying, with just the right amount of crunch. This dish is a great vegetarian alternative to takeout, offering a comforting, hearty meal without the heaviness of meat. It’s easy to make, full of bold flavors, and perfect for when you want something light yet filling. The sweet and sour sauce adds a refreshing tang that makes this dish irresistible.
Get the Recipe: Sweet and Sour Tofu

Instant Pot Spare Ribs

Low angle, closeup shot of spare ribs with hoisin glaze.
Instant Pot Spare Ribs. Photo credit: All Ways Delicious.

Instant Pot Spare Ribs are tender, fall-off-the-bone ribs cooked in a savory, sweet sauce that’s packed with bold flavors. The Instant Pot speeds up the cooking process, giving you tender ribs in less time than traditional methods. The ribs are coated in a rich, tangy sauce that perfectly complements the meat, creating a satisfying meal. This dish is perfect when you want the flavor of slow-cooked ribs without the long wait. It’s a great alternative to takeout when you want something hearty and comforting.
Get the Recipe: Instant Pot Spare Ribs

Hakka Noodles Stir-Fry with Crunchy Veggies

A bowl of stir-fried noodles with colorful vegetables like red and green bell peppers, garnished with spring onions. Chopsticks are lifting a portion of the noodles. A garlic bulb is visible in the background.
Hakka Noodles Stir-Fry with Crunchy Veggies. Photo credit: All The Noodles.

Hakka Noodles Stir-Fry with Crunchy Veggies offers a satisfying mix of stir-fried noodles and fresh vegetables. The noodles soak up all the savory sauce, while the veggies stay crisp and vibrant. It’s a simple yet flavorful dish that’s perfect for when you want something hearty but not too heavy. The stir-fried noodles and crunchy veggies make for a satisfying bite that’ll have everyone asking for more. It’s a quick, easy meal that’s perfect for any busy night.
Get the Recipe: Hakka Noodles Stir-Fry with Crunchy Veggies

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Shrimp Yakisoba features tender shrimp and chewy noodles stir-fried with a savory, tangy sauce. The dish is balanced with vegetables and a hint of sweetness, making each bite flavorful and satisfying. This meal comes together quickly, making it a great option when you want something light but still filling. The shrimp add a touch of elegance, while the noodles absorb all the delicious sauce, making for a hearty and flavorful dish. It’s a great alternative to takeout, offering the same comforting flavors in a homemade version.
Get the Recipe: Shrimp Yakisoba

By on February 24th, 2025
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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