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17 Easy Meals So Good, You’ll Ditch Delivery Forever

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Ready to swap out those delivery menus for something homemade? These 17 easy meals are about to make your kitchen the new favorite restaurant on the block. Each recipe is quick to prepare, delicious, and sure to satisfy your cravings. Imagine savoring everything from zesty Cajun shrimp and grits to miso-glazed salmon, all from the comfort of your dining room. Prepare to be amazed at how simple and rewarding cooking at home can be.

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.

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Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Salmon and Asparagus Quiche brings the rich flavors of the sea and fresh veggies into a creamy, savory pie that’s simple to make and always impresses.
Get the Recipe: Salmon and Asparagus Quiche

Fish Tacos with Cilantro Lime Crema

Fish tacos with shredded cabbage and cilantro lime crema.
Fish Tacos with Cilantro Lime Crema. Photo credit: All Ways Delicious.

These Fish Tacos are topped with a zesty cilantro lime crema, offering a burst of fresh flavor in every bite, making takeout tacos a thing of the past.
Get the Recipe: Fish Tacos with Cilantro Lime Crema

Miso Glazed Salmon

Miso glazed salmon on a plate with rice and spinach.
Miso Glazed Salmon. Photo credit: All Ways Delicious.

Miso Glazed Salmon is a quick, flavorful dish with a rich umami glaze that turns a simple dinner into a gourmet affair effortlessly.
Get the Recipe: Miso Glazed Salmon

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Spice up your meal routine with Dan Dan Noodles, a Sichuan favorite that combines nutty, spicy flavors for a mouthwatering dish that’s ready in minutes.
Get the Recipe: Dan Dan Noodles

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Chicken Hot and Sour Soup is a tangy, spicy broth filled with tender chicken and tofu, easy to make and satisfying enough to replace any takeout soup.
Get the Recipe: Chicken Hot and Sour Soup

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Transform your noodle game with Peanut Sauce Beef and Ramen Noodles, combining hearty flavors and creamy sauce for a dish that’s both filling and quick.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

Thai Peanut Sauce Noodles are all about bold flavors and creamy textures, ready faster than you can order from your favorite Thai place.
Get the Recipe: Thai Peanut Sauce Noodles

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Stir Fried Hokkien Noodles are a toss-up of chewy noodles with crispy vegetables, all stir-fried in a savory sauce that will make you skip the delivery.
Get the Recipe: Stir Fried Hokkien Noodles

Air Fryer Fish Tacos

Fish tacos on a small baking sheet with limes.
Air Fryer Fish Tacos. Photo credit: All Ways Delicious.

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Air Fryer Fish Tacos come out perfectly crispy, offering a healthier alternative to fried food with a fraction of the oil and all the flavor.
Get the Recipe: Air Fryer Fish Tacos

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Avocado Toast with Grated Egg is the ultimate quick-fix that’s both nourishing and delicious, elevating your breakfast or snack time effortlessly.
Get the Recipe: Avocado Toast with Grated Egg

Harissa Chicken

Harissa chicken in a baking pan with a plate of it over rice with yogurt and herbs on the side.
Harissa Chicken. Photo credit: All Ways Delicious.

Harissa Chicken spices up dinner with its North African flavors, delivering a hearty meal that’s straightforward and delicious.
Get the Recipe: Harissa Chicken

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Szechuan Shrimp is a fiery delight, quick to prepare and packed with bold spices that bring the heat and flavor much faster than delivery.
Get the Recipe: Szechuan Shrimp

Ramen Fried Chicken

Hand reaching into a bowl of ramen fried chicken pieces.
Ramen Fried Chicken. Photo credit: All Ways Delicious.

Ramen Fried Chicken uses ramen crumbs for a unique, crunchy coating that’s a fun twist on classic fried chicken, easy to make and addictive to eat.
Get the Recipe: Ramen Fried Chicken

Pork Fried Rice

Pork fried rice in a blue and white striped bowl.
Pork Fried Rice. Photo credit: All Ways Delicious.

Pork Fried Rice is a one-pan wonder, perfect for using up leftovers and delivering a satisfying, flavorful meal that beats any fast food option.
Get the Recipe: Pork Fried Rice

Lamb Kofta Kebabs

Lamb kofta kebabs on a wooden board with  fresh herbs and vegetables.
Lamb Kofta Kebabs. Photo credit: All Ways Delicious.

Lamb Kofta Kebabs mix ground lamb with Middle Eastern spices, grilled to perfection for a simple yet exotic meal that’s better than any takeout kebab.
Get the Recipe: Lamb Kofta Kebabs

Thai Chicken Satay

Overhead shot of thai chicken satay on a black plate with peanut sauce on the side.
Thai Chicken Satay. Photo credit: All Ways Delicious.

Thai Chicken Satay is marinated in a blend of spices and grilled to perfection, offering a burst of flavor that’s ready in a snap.
Get the Recipe: Thai Chicken Satay

Cajun Shrimp and Grits

A bowl of grits topped with cajun shrimp.
Cajun Shrimp and Grits. Photo credit: All Ways Delicious.

Cajun Shrimp and Grits combine creamy, buttery grits with spicy shrimp for a Southern classic that’s straightforward to cook and hard to resist.
Get the Recipe: Cajun Shrimp and Grits

By on May 31st, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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