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17 Asian Dishes So Incredible, Your Favorite Takeout Spot Might Start Feeling a Little Betrayed

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If you’ve ever thought your favorite takeout could use a little competition, these 17 Asian dishes might just do the trick. From noodles to curries, these homemade versions pack all the flavors you love and then some. They’re simple enough to make during the week but impressive enough to rival any restaurant. No more dialing up delivery when you can recreate these bold, flavorful dishes in your own kitchen. Get ready to make your takeout spots feel a little less essential.

Instant Pot Pork Lo Mein

A bowl of stir-fried noodles with beef, carrots, red bell peppers, and greens. Hand using chopsticks to pick up noodles.

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Instant Pot Pork Lo Mein. Photo credit: All The Noodles.

Instant Pot Pork Lo Mein is the answer to those nights when you crave something familiar but with a little more excitement. The pork is tender, and the noodles soak up all the rich flavors of soy and sesame. Ready in under 30 minutes, this dish is simple yet comforting, making it a no-brainer when you need dinner fast. It brings the flavor of takeout without the hassle or price tag. Your family will never want the usual takeout again.
Get the Recipe: Instant Pot Pork Lo Mein

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Shrimp Yakisoba is the stir-fry you didn’t know you needed. It’s packed with fresh shrimp and crisp veggies, tossed in a savory, slightly sweet sauce that clings to each noodle. The noodles come out perfectly coated and just the right amount of charred for that smoky flavor. It’s ready in under 30 minutes, making it the perfect weeknight option when you want something delicious, fast, and filling. Once you try it, the delivery menu might start gathering dust.
Get the Recipe: Shrimp Yakisoba

Mochiko Chicken

A hand holding a crispy piece of mochiko chicken.
Mochiko Chicken. Photo credit: All Ways Delicious.

Mochiko Chicken brings the crispy texture and savory flavor of fried chicken, but with a little twist. The mochiko flour gives it a unique, slightly chewy exterior that complements the tender chicken inside. It’s perfect for a weekend treat or a simple weeknight dinner, and it’s so easy to make that you’ll wonder why you didn’t try it sooner. Serve it with a side of rice and some veggies, and you’ve got a complete meal that beats takeout any day. You’ll be hoarding the last piece, no doubt.
Get the Recipe: Mochiko Chicken

Spicy Cucumber Salad

Overhead shot of spicy cucumber salad in a black bowl with a fancy serving spoon on the side.
Spicy Cucumber Salad. Photo credit: All Ways Delicious.

Spicy Cucumber Salad is the refreshing yet bold side dish your table needs. The crisp cucumbers soak up the tangy dressing, with just the right amount of heat from the chili. It’s a great appetizer or a side to your favorite Asian-inspired dinner. With only a handful of ingredients, it’s quick to make but impressive enough to serve at any dinner gathering. It’ll definitely steal the spotlight, making your usual side dishes seem a little lackluster.
Get the Recipe: Spicy Cucumber Salad

Sesame Noodles with Beef

A bowl of ribbon noodles with sliced beef, topped with chopped green onions, and a pair of chopsticks.
Sesame Noodles with Beef. Photo credit: All The Noodles.

Sesame Noodles with Beef is a simple yet satisfying dish that’s perfect for when you need a flavorful meal in under 30 minutes. The noodles are coated in a creamy, nutty sesame sauce that pairs perfectly with the savory beef. It’s quick, easy, and completely customizable with whatever vegetables you have on hand. This dish might make you rethink ever ordering Chinese takeout again, especially with how quickly you can have it ready. Your taste buds will be just as happy as your wallet.
Get the Recipe: Sesame Noodles with Beef

Coconut Curry Chicken Laksa

A bowl of spicy curry soup with chicken, noodles, chopped red chilies, and cilantro garnish, served on a textured white plate.
Coconut Curry Chicken Laksa. Photo credit: All The Noodles.

Coconut Curry Chicken Laksa is a warming bowl of comfort with a kick. The coconut milk creates a rich, velvety broth that complements the tender chicken and noodles perfectly. With a splash of lime and a sprinkle of cilantro, this dish is fresh and bold with just the right amount of heat. It’s perfect for a cozy evening when you need something hearty yet light. Once you try it, you’ll never look at your usual noodle soup the same way again.
Get the Recipe: Coconut Curry Chicken Laksa

Instant Pot Palak Paneer

Overhead shot of palak paneer in a metal serving dish.
Instant Pot Palak Paneer. Photo credit: All Ways Delicious.

Instant Pot Palak Paneer is a game-changer for anyone who loves Indian food. The creamy, spiced spinach sauce envelops the soft cubes of paneer, creating a dish that’s rich in flavor and comforting. It’s all made in your Instant Pot, so it’s ready in no time, making it perfect for a weeknight dinner when you don’t want to sacrifice taste for convenience. Serve it over rice for a meal that rivals your favorite Indian restaurant. This dish might just make you ditch the takeout menu for good.
Get the Recipe: Instant Pot Palak Paneer

Thai Pumpkin Curry

Overhead shot of a white pot with Thai pumplkin curry.
Thai Pumpkin Curry. Photo credit: All Ways Delicious.

Thai Pumpkin Curry brings the warmth of fall right to your bowl. The pumpkin makes the curry velvety and rich, while the coconut milk adds a creamy texture that coats every bite. It’s spiced just enough to keep things interesting without being overwhelming. This dish is a great vegetarian option, but you can easily add chicken or shrimp for extra protein. It’s simple to make, but the depth of flavor will make you feel like a pro in the kitchen.
Get the Recipe: Thai Pumpkin Curry

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

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Thai Fried Rice is the answer to leftover rice and the craving for something flavorful. Packed with veggies and seasoned with soy sauce and a dash of lime, this fried rice comes together quickly and makes a satisfying meal. The perfect balance of salty, sour, and a hint of sweetness makes this dish addictively good. Throw in some chicken or shrimp, and you’ve got a one-pan dinner that’s far better than takeout. It’s a dish you’ll find yourself making again and again.
Get the Recipe: Thai Fried Rice

Thai Chicken Curry

Low angle shot of a blue and white striped bowl filled with Thai chicken curry.
Thai Chicken Curry. Photo credit: All Ways Delicious.

Thai Chicken Curry is a bowl of comfort with a burst of fresh, bold flavors. The rich coconut milk blends beautifully with the Thai spices, creating a creamy sauce that coats the tender chicken. The dish comes together quickly, making it perfect for busy nights when you crave something filling yet easy to prepare. Serve it with rice, and you’ll feel like you’ve stepped into a restaurant. This curry is so good, you might just stop ordering takeout.
Get the Recipe: Thai Chicken Curry

Air Fryer Korean Fried Chicken

Low angle shot of korean fried chicken with a hand holding a piece of the chicken.
Air Fryer Korean Fried Chicken. Photo credit: All Ways Delicious.

Air Fryer Korean Fried Chicken gives you that crispy, crunchy fried chicken you love without the mess or the grease. The chicken is coated in a sweet and spicy sauce that packs just the right amount of heat. With the Air Fryer, you get a golden exterior with tender, juicy meat inside, all while cutting back on the oil. It’s an easy way to enjoy your favorite Korean dish at home, and the best part is, it’s healthier than the restaurant version. Once you try it, your delivery options might feel like a thing of the past.
Get the Recipe: Air Fryer Korean Fried Chicken

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Peanut Sauce Beef and Ramen Noodles is a comforting, savory dish that’s perfect for any weeknight. The rich, creamy peanut sauce coats the tender beef and ramen noodles perfectly. It’s easy to prepare, yet full of flavor that’ll have you feeling like you’re eating out at a restaurant. Add some veggies for crunch, and you’ve got a complete meal that hits all the right notes. This dish will make you rethink calling for takeout ever again.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Chicken Karaage

Overhead shot of karaage chicken with noodles on the side.
Chicken Karaage. Photo credit: All Ways Delicious.

Chicken Karaage is the Japanese fried chicken that’ll leave you wondering why you ever settled for the regular stuff. The crispy, golden exterior gives way to juicy, tender chicken inside, and the savory marinade adds layers of flavor. Perfect for snacking or as a main dish, it’s sure to impress anyone at your table. Serve it with a side of rice or on its own with a dipping sauce for a meal that feels special. You might find yourself making it more often than you’d expect.
Get the Recipe: Chicken Karaage

Cold Soba Noodles with Chicken and Peanut Sauce

A colorful salad in a striped bowl, featuring mixed vegetables such as red bell peppers and shredded cabbage, garnished with crushed nuts and fresh herbs. A fork is seen lifting a portion, emphasizing the dish's vibrant, fresh ingredients.
Cold Soba Noodles with Chicken and Peanut Sauce. Photo credit: All The Noodles.

Cold Soba Noodles with Chicken and Peanut Sauce is a refreshing and satisfying dish for when you want something light but filling. The nutty peanut sauce coats the chilled noodles perfectly, while the tender chicken adds a nice balance. It’s a great dish for warm weather but can be enjoyed year-round. The combination of flavors and textures makes this meal so much better than a bland salad. Once you’ve had it, your typical lunch options will feel pretty boring.
Get the Recipe: Cold Soba Noodles with Chicken and Peanut Sauce

Beef Chow Fun

Two bowls of beef chow fun stir-fried with broccoli and bean sprouts, garnished with sesame seeds. The dishes are served in gray bowls, and the background shows another bowl with ingredients. A pair of chopsticks is placed beside the front bowl.
Beef Chow Fun. Photo credit: All The Noodles.

Beef Chow Fun is a classic dish that’s better than anything you can order from takeout. The flat rice noodles are stir-fried to perfection with savory beef, vegetables, and soy sauce, creating a meal that’s filling and flavorful. It’s a simple yet satisfying dish that you can easily whip up in under 30 minutes. The best part is, it tastes just like the real deal, but you get to enjoy it in the comfort of your own home. Once you try it, you’ll have a hard time going back to delivery.
Get the Recipe: Beef Chow Fun

Instant Pot Chicken Biryani

Overhead shot of 3 plates of chicken biryani.
Instant Pot Chicken Biryani. Photo credit: All Ways Delicious.

Instant Pot Chicken Biryani is a flavorful one-pot dish that makes you forget about the long cooking times traditionally associated with this classic. The tender chicken is cooked in a spiced rice mixture that’s full of warm, aromatic flavors. The Instant Pot cuts down the time, making this dish quick and easy without sacrificing taste. It’s a comforting meal that’ll have you savoring every bite and wishing there were more leftovers. Once you try this, you’ll never be tempted to order from a restaurant again.
Get the Recipe: Instant Pot Chicken Biryani

Instant Pot Pho

Overhead shot of bowls of pho.
Instant Pot Pho. Photo credit: All Ways Delicious.

Instant Pot Pho is the ultimate noodle soup that’s as comforting as it is flavorful. The beef broth is simmered to perfection, with tender slices of beef and aromatic spices that fill the air as it cooks. Ready in just over an hour, this dish is far quicker than the traditional slow-simmering version but tastes just as rich and deep. Serve it with fresh herbs, lime, and chili for a burst of freshness. It’s so good, you might not ever call for delivery again.
Get the Recipe: Instant Pot Pho

By on March 14th, 2025
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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