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15 Chinese Recipes We Make On Repeat

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Robin Donovan
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Are you ready to spice up your meal rotation? These 15 Chinese recipes have earned their place on the repeat list for good reason. Each dish packs a punch of flavor, from fiery Szechuan noodles to sweet and savory honey sesame chicken. They’re not just delicious; they’re also surprisingly simple to whip up at home. Get your chopsticks ready—these favorites are sure to become yours too.

Sweet and Sour Tofu

Low angle shot of a bowl of sweet and sour tofu.

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Sweet and Sour Tofu. Photo credit: All Ways Delicious.

Sweet and Sour Tofu mixes crispy tofu with a tangy sauce that makes this dish a favorite for its delightful contrast of flavors.
Get the Recipe: Sweet and Sour Tofu

Chicken Potstickers

Overhead shot of chicken potstickers with chile paste on plates.
Chicken Potstickers. Photo credit: All Ways Delicious.

Chicken Potstickers are a go-to for their crisp bottoms and juicy filling, a staple appetizer that’s always in demand.
Get the Recipe: Chicken Potstickers

Air Fryer Pork Belly

Stack of air fryer pork belly strips in hoisin glaze.
Air Fryer Pork Belly. Photo credit: All Ways Delicious.

Air Fryer Pork Belly comes out perfectly crispy and is a repeat favorite for its ease and deliciousness.
Get the Recipe: Air Fryer Pork Belly

Har Gow

4 har gow shrimp dumplings in a bamboo steamer basket.
Har Gow. Photo credit: All Ways Delicious.

Har Gow delivers delicate shrimp encased in a translucent wrapper, a dim sum classic we can’t stop making.
Get the Recipe: Har Gow

Singapore Noodles

Rice noodles with meat and veggies on a white plate.
Singapore Noodles. Photo credit: All Ways Delicious.

Singapore Noodles are a constant repeat with their thin, curried strands stir-fried with shrimp and veggies.
Get the Recipe: Singapore Noodles

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Stir Fried Hokkien Noodles bring thick, savory noodles tossed with meat and veggies, a satisfying dish that’s hard to resist.
Get the Recipe: Stir Fried Hokkien Noodles

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Szechuan Shrimp packs a punch with its bold spices and quick prep, making it a frequent choice for a spicy fix.
Get the Recipe: Szechuan Shrimp

Air Fryer Wontons

Air fryer wontons on a plate with dipping sauce.
Air Fryer Wontons. Photo credit: All Ways Delicious.

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Air Fryer Wontons are a crunchy, delightful snack that’s easy to make and even easier to love, popping up often on our menu.
Get the Recipe: Air Fryer Wontons

Tanghulu

Overhead shot of tanghuluu on a white plate.
Tanghulu. Photo credit: All Ways Delicious.

Tanghulu offers a sweet, crunchy treat with candied fruit on a stick, a simple pleasure we love to recreate.
Get the Recipe: Tanghulu

Char Siu

Sliced char siu pork with lettuce leaves.
Char Siu. Photo credit: All Ways Delicious.

Char Siu is a barbecue staple, with its sweet and savory glazed pork slices that are a must-have again and again.
Get the Recipe: Char Siu

Spicy cucumber salad

Overhead shot of spicy cucumber salad in a black bowl with a fancy serving spoon on the side.
Spicy cucumber salad. Photo credit: All Ways Delicious.

Spicy cucumber salad is a refreshing side that complements any meal, with its crisp cucumbers and fiery dressing.
Get the Recipe: Spicy cucumber salad

Fried Pork and Shrimp Wontons

Fried wontons on a black plate with dipping sauce.
Fried Pork and Shrimp Wontons. Photo credit: All Ways Delicious.

Fried Pork and Shrimp Wontons are irresistible with their crispy wrappers and rich filling, a frequent fry-up in our kitchen.
Get the Recipe: Fried Pork and Shrimp Wontons

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Chicken Hot and Sour Soup is always on our rotation, loved for its comforting, tangy broth that warms from the inside out.
Get the Recipe: Chicken Hot and Sour Soup

Air Fryer Kung Pao Chicken

Overhead shot of a striped bowl with kung pao chicken.
Air Fryer Kung Pao Chicken. Photo credit: All Ways Delicious.

Air Fryer Kung Pao Chicken offers a healthier take on this spicy, nutty dish, making it a regular on our weeknight menu.
Get the Recipe: Air Fryer Kung Pao Chicken

Crystal Dumplings

Low angle shot of dumplings with a steamer basket in the background.
Crystal Dumplings. Photo credit: All Ways Delicious.

Crystal Dumplings are a repeated favorite for their beautiful, clear wrappers and tasty pork and shrimp filling.
Get the Recipe: Crystal Dumplings

By on June 4th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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