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13 Asian Recipes So Good, You’ll Forget You Didn’t Order Out

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Robin Donovan
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Craving takeout but don’t want to leave the house? These Asian recipes deliver all the flavors you love without the delivery fee. From spicy shrimp to creamy curries, each dish is easy to whip up and packed with restaurant-quality taste. You won’t believe how simple it is to recreate your favorites. Get ready to skip the takeout menu and cook at home instead.

Shichimi Togarashi

Low angle shot of a white bowl filled with shichimi togarashi with a spoon in it.

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Shichimi Togarashi. Photo credit: All Ways Delicious.

Shichimi Togarashi is a Japanese spice blend that adds a spicy kick to any dish. Sprinkle it on noodles, rice, or meats for a restaurant-quality flavor.
Get the Recipe: Shichimi Togarashi

Raw Mango Chutney

Overhead shot of a plate of samosas with raw mango chutney on the side for dipping.
Raw Mango Chutney. Photo credit: All Ways Delicious.

Raw Mango Chutney brings a sweet and tangy twist with a little heat. It’s a fresh, zesty condiment perfect for curries or grilled meats.
Get the Recipe: Raw Mango Chutney

Szechuan Shrimp

Low angle shot of szechuan shrimp in a wok.
Szechuan Shrimp. Photo credit: All Ways Delicious.

Szechuan Shrimp is bold, spicy, and full of flavor. It’s got the perfect balance of heat and sweetness, just like your favorite takeout.
Get the Recipe: Szechuan Shrimp

Air Fryer Salt and Pepper Tofu

Air fried tofu on a white plate.
Air Fryer Salt and Pepper Tofu. Photo credit: All Ways Delicious.

Air Fryer Salt and Pepper Tofu gives you crispy tofu with minimal oil. It’s quick, simple, and full of salty, savory goodness like restaurant tofu.
Get the Recipe: Air Fryer Salt and Pepper Tofu

Chicken Pakora

Low angle shot of chicken pakora on a plate with a green napkin.
Chicken Pakora. Photo credit: All Ways Delicious.

Chicken Pakora is crispy, spiced fried chicken that’s hard to beat. The rich flavors make it feel like it came straight from your favorite spot.
Get the Recipe: Chicken Pakora

Instant Pot Pho

Overhead shot of bowls of pho.
Instant Pot Pho. Photo credit: All Ways Delicious.

Instant Pot Pho makes it easy to enjoy this flavorful Vietnamese soup at home. Rich broth, tender beef, and noodles—all in less time than takeout.
Get the Recipe: Instant Pot Pho

Miso Caramel

Brownies and ice cream with miso caramel being drizzled over the top.
Miso Caramel. Photo credit: All Ways Delicious.

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Miso Caramel is a sweet and savory sauce perfect for desserts or snacks. It’s indulgent and tastes like something from a high-end restaurant.
Get the Recipe: Miso Caramel

Tandoori Chicken

A plate of tandoori chicken with a side dish of cooked rice, shot from a low angle.
Tandoori Chicken. Photo credit: All Ways Delicious.

Tandoori Chicken is marinated in yogurt and spices, then roasted to perfection. The flavors are so rich, you’ll think it’s straight from an Indian restaurant.
Get the Recipe: Tandoori Chicken

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Burmese Garlic Noodles are packed with umami and garlic. This quick dish is so full of flavor, it feels like it’s straight from a takeout menu.
Get the Recipe: Burmese Garlic Noodles

Thai Peanut Sauce Noodles

Overhead shot of a bowl of noodles with vegetables and thai peanut sauce.
Thai Peanut Sauce Noodles. Photo credit: All Ways Delicious.

Thai Peanut Sauce Noodles mix creamy peanut sauce with noodles for a quick, flavorful meal. It’s the kind of dish that tastes just like takeout.
Get the Recipe: Thai Peanut Sauce Noodles

Thai Chicken Curry

Low angle shot of a blue and white striped bowl filled with Thai chicken curry.
Thai Chicken Curry. Photo credit: All Ways Delicious.

Thai Chicken Curry is a rich, coconut-based curry with bold flavors. It’s easy to make but feels like a dish you’d order in from a restaurant.
Get the Recipe: Thai Chicken Curry

Thai Fried Rice

Overhead shot of Thai fried rice in a white bowl with a skillet of fried rice on the side.
Thai Fried Rice. Photo credit: All Ways Delicious.

Thai Fried Rice combines savory rice, fresh veggies, and spices. It’s simple but feels like something from a Thai kitchen.
Get the Recipe: Thai Fried Rice

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Pancit Bihon is a Filipino noodle dish with veggies and meat. It’s quick and tasty, and so good, you’ll think it came from your favorite takeout spot.
Get the Recipe: Pancit Bihon

By on September 29th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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