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17 Brunch Recipes That Will Make You Look Forward to the Weekend

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Weekend brunches are about to get a lot more exciting. These 17 recipes are the perfect mix of easy and impressive, giving you something to look forward to after a long week. Whether you’re craving savory or sweet, there’s a dish here that will make your Saturday mornings feel a little more special. From classics with a twist to new ideas you’ll want to try, these recipes are a great way to start the weekend. You’ll have your brunch plans set, and your taste buds will thank you.

Air Fryer French Toast

Low angle shot of the french toast on a rectangular white plate.

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Air Fryer French Toast. Photo credit: All Ways Delicious.

Air Fryer French Toast gives you the crispy, golden edges you love without the mess of frying. This dish is a quick way to enjoy a classic breakfast with minimal effort. Just a few minutes in the air fryer and you’ve got a perfectly toasted breakfast, ready to be topped with syrup, fruit, or powdered sugar. It’s the kind of simple yet satisfying dish that makes you look forward to a lazy weekend morning.
Get the Recipe: Air Fryer French Toast

Crispy Feta Fried Eggs

A fried egg with crispy feta cheese, avocado, and a tortilla, garnished with chopped green onions and red pepper flakes, served on a white plate.
Crispy Feta Fried Eggs. Photo credit: Eggs All Ways.

Crispy Feta Fried Eggs put a twist on your typical fried eggs by adding a little salty feta to the mix. The eggs are cooked to perfection, with crispy edges and creamy centers, while the feta adds a rich, tangy flavor that takes them up a notch. It’s a dish that’s quick, easy, and packed with flavor, making it a great option for a weekend brunch that doesn’t take much time. These eggs are a little unexpected and totally delicious.
Get the Recipe: Crispy Feta Fried Eggs

Air Fryer Breakfast Egg Tarts

Air fryer breakfast tarts on a white plate.
Air Fryer Breakfast Egg Tarts. Photo credit: All Ways Delicious.

Air Fryer Breakfast Egg Tarts are a perfect combination of flaky crust and creamy eggs, made even easier in the air fryer. With a buttery, crisp base and a soft, savory filling, these tarts make for a comforting yet elevated brunch. They’re simple to prepare and look impressive enough for any weekend gathering. This dish will have you rethinking how you make egg tarts, with the air fryer making them even more convenient.
Get the Recipe: Air Fryer Breakfast Egg Tarts

Bacon and Egg Salad

Egg salad on a piece of white bread.
Bacon and Egg Salad. Photo credit: Eggs All Ways.

Bacon and Egg Salad is a hearty, flavorful dish that brings together crispy bacon, hard-boiled eggs, and fresh greens in one satisfying bowl. The combination of salty bacon and creamy eggs creates the perfect balance, while the simple dressing ties everything together. It’s the kind of salad that feels more like a meal than a side dish, making it ideal for a weekend brunch that won’t leave you hungry.
Get the Recipe: Bacon and Egg Salad

Pizza Carbonara

A close-up of a pizza slice topped with a runny egg yolk, grated cheese, bacon bits, and black pepper.
Pizza Carbonara. Photo credit: Eggs All Ways.

Pizza Carbonara is a rich, creamy twist on the classic pizza, topped with eggs, bacon, and cheese. The crispy crust pairs perfectly with the indulgent combination of flavors, creating a brunch dish that’s as satisfying as it is unexpected. It’s a fun way to change up your weekend pizza routine and add a little extra comfort. Pizza and eggs come together in the best possible way for a lazy brunch day.
Get the Recipe: Pizza Carbonara

Bombay Toast

A stack of Bombay toast with parsley.
Bombay Toast. Photo credit: Eggs All Ways.

Bombay Toast brings the spices and flavors of India to your brunch table with a savory twist on French toast. The bread is spiced with cumin, coriander, and turmeric, then fried to crispy perfection. This dish is a great choice when you want something a bit more exciting than your usual breakfast. It’s quick, flavorful, and sure to make your weekend brunch a little more adventurous.
Get the Recipe: Bombay Toast

Stir-Fried Tomatoes and Eggs

Stir fried tomatoes and eggs in a skillet with chopticks.
Stir-Fried Tomatoes and Eggs. Photo credit: All Ways Delicious.

Stir-Fried Tomatoes and Eggs is a simple, savory dish that pairs perfectly with a bowl of rice for a light but satisfying brunch. The eggs are scrambled and cooked with juicy tomatoes, creating a dish that’s both comforting and refreshing. It’s a classic Chinese home-cooked meal that’s perfect for when you want something flavorful without a lot of fuss. A quick, easy choice for a weekend brunch.
Get the Recipe: Stir-Fried Tomatoes and Eggs

Air Fryer Breakfast Quesadillas

A stack of air fried breakfast quesadillas with bacon, and cheese on a plate, surrounded by ingredients and condiments on a wooden table.
Air Fryer Breakfast Quesadillas. Photo credit: Eggs All Ways.

Air Fryer Breakfast Quesadillas are a convenient and flavorful way to enjoy a classic breakfast combination of eggs, cheese, and bacon or sausage. The air fryer crisps the tortilla just right, while the inside stays warm and melty. It’s a great option when you’re looking for a satisfying but quick brunch that feels indulgent without the work. These quesadillas are a simple, no-fuss weekend winner.
Get the Recipe: Air Fryer Breakfast Quesadillas

Souffle Pancakes

Three souffle pancakes with powdered sugar on a blue and white striped plate.
Souffle Pancakes. Photo credit: All Ways Delicious.

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Souffle Pancakes are light, fluffy, and a little more special than your usual stack of pancakes. These pancakes are airy and tender, with a melt-in-your-mouth texture that makes them feel like a treat. They take a bit more effort, but the result is worth it for a weekend brunch that’s both impressive and delicious. These pancakes will have everyone looking forward to Saturday mornings.
Get the Recipe: Souffle Pancakes

Salmon and Asparagus Quiche

Salmon and asparagus quiche on a metal plate with parchment paper.
Salmon and Asparagus Quiche. Photo credit: Eggs All Ways.

Salmon and Asparagus Quiche combines the richness of creamy eggs with the savory flavors of smoked salmon and tender asparagus. The flaky crust adds the perfect crunch, balancing out the creamy filling. This quiche is perfect for when you want a brunch dish that feels a little more refined but doesn’t take all morning to prepare. It’s the kind of meal that makes weekends feel a bit more special.
Get the Recipe: Salmon and Asparagus Quiche

Soy Sauce Eggs

Soy sauce eggs on a white plate garnished with scallions.
Soy Sauce Eggs. Photo credit: All Ways Delicious.

Soy Sauce Eggs are a simple yet flavorful dish that packs a punch with minimal ingredients. The eggs are marinated in a soy sauce mixture, giving them a rich, savory flavor that complements the soft, tender whites. They make an excellent addition to any brunch spread, offering a unique alternative to your usual egg dishes. These eggs are a quick, easy way to add some flavor to your weekend.
Get the Recipe: Soy Sauce Eggs

Chawanmushi

Overhead shot of two bowls of chawanmushi with garnishes.
Chawanmushi. Photo credit: All Ways Delicious.

Chawanmushi is a savory, Japanese steamed egg custard that’s delicate yet rich in flavor. The custard is made with eggs, dashi, and a variety of savory ingredients like mushrooms, shrimp, and ginkgo nuts. It’s a light yet satisfying dish, perfect for when you want something a bit different for brunch. Chawanmushi is a great way to introduce a little elegance to your weekend table without much effort.
Get the Recipe: Chawanmushi

Avocado Toast with Grated Egg

Avocado toast on a wooden cutting board.
Avocado Toast with Grated Egg. Photo credit: Eggs All Ways.

Avocado Toast with Grated Egg takes your classic avocado toast and adds a creamy, savory twist with the addition of freshly grated egg. The richness of the avocado pairs perfectly with the egg, creating a filling yet refreshing brunch option. This dish is quick to prepare and packs in the flavors without the fuss. It’s a great go-to for when you want something light but still satisfying.
Get the Recipe: Avocado Toast with Grated Egg

Air Fryer Poached Eggs

Poached eggs on a wooden cutting board with a fork.
Air Fryer Poached Eggs. Photo credit: Eggs All Ways.

Air Fryer Poached Eggs give you the perfect runny yolk with minimal effort. The air fryer makes poaching eggs quick and easy, eliminating the mess and stress of traditional methods. These eggs are perfect on top of toast, avocado, or even salads for a simple, elevated brunch. With just a few minutes in the air fryer, you’ll have perfectly poached eggs every time, making them a weekend staple.
Get the Recipe: Air Fryer Poached Eggs

Baked Eggs in a Crunchy Potato Crust

A breakfast dish: crispy potato nest with a sunny-side-up egg on top, seasoned with black pepper. A fork is placed on the right side of the white plate.
Baked Eggs in a Crunchy Potato Crust. Photo credit: Eggs All Ways.

Baked Eggs in a Crunchy Potato Crust combine the richness of eggs with the crispy goodness of golden, shredded potatoes. The crust adds the perfect crunch, while the eggs cook to your desired level of doneness in the center. This dish is hearty, satisfying, and perfect for a lazy weekend brunch. It’s a great way to mix up your usual egg routine and enjoy a meal that’s both comforting and exciting.
Get the Recipe: Baked Eggs in a Crunchy Potato Crust

Chilaquiles

Overhead shot of chilaquiles on a black plate with a fork and knife on the side.
Chilaquiles. Photo credit: All Ways Delicious.

Chilaquiles bring the flavors of Mexico to your brunch with crispy tortilla chips smothered in a rich, spicy sauce, topped with eggs and cheese. This dish is both hearty and flavorful, making it a perfect choice for when you want something a little more filling for brunch. The combination of eggs, sauce, and crunchy chips hits all the right notes. Chilaquiles are a fun, satisfying way to enjoy a weekend brunch.
Get the Recipe: Chilaquiles

Deviled Egg Potato Salad

A bowl of creamy potato salad with egg garnished with paprika and chopped herbs.
Deviled Egg Potato Salad. Photo credit: Eggs All Ways.

Deviled Egg Potato Salad combines the creamy richness of deviled eggs with the comfort of potato salad. The potatoes are mixed with a tangy, mustardy dressing, then topped with crumbled deviled eggs, making each bite a little extra special. It’s a great dish to serve at brunch when you want something a bit different from the usual potato salad. This recipe will make you look forward to the weekend, bite by bite.
Get the Recipe: Deviled Egg Potato Salad

By on February 22nd, 2025
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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