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17 Dishes That Bring the Best of Asia to Your Table

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Asian cuisine is all about bold flavors, fresh ingredients, and dishes that hit every craving. These recipes bring authentic tastes and textures straight to your table. From savory noodles to flavorful curries, they’re as satisfying as they are simple to make. Perfect for weeknights or special occasions, there’s something here for everyone. Get ready to explore dishes that showcase the best of Asian cooking without leaving your kitchen.

Bang Bang Shrimp

Plate of rice topped with shrimp in sauce, garnished with chopped tomatoes and green onions, with chopsticks on the side. Another similar plate and vegetables in the background.

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Bang Bang Shrimp. Photo credit: All Ways Delicious.

Bang Bang Shrimp is a crispy, golden appetizer tossed in a creamy, sweet, and spicy sauce. The combination of tender shrimp and bold flavors makes it a standout dish. It’s perfect as an appetizer or served over rice for a complete meal.
Get the Recipe: Bang Bang Shrimp

Thai Fish Cakes

Thai fish cakes on a black plate with prik nam pla.
Thai Fish Cakes. Photo credit: All Ways Delicious.

Thai Fish Cakes blend flaky white fish with red curry paste and fragrant herbs for a flavor-packed treat. Crispy on the outside and tender inside, they pair perfectly with a tangy dipping sauce. These fish cakes bring authentic Thai flavors to your table.
Get the Recipe: Thai Fish Cakes

Soba Noodles Miso Soup

A bowl of soba noodles in broth, topped with fried tofu, broccolini, carrot spirals, and sliced mushrooms. Chopsticks rest on the bowl, and sesame seeds are sprinkled over the dish.
Soba Noodles Miso Soup. Photo credit: All The Noodles.

Soba Noodles Miso Soup is a light yet hearty dish with earthy buckwheat noodles and a savory miso broth. Fresh tofu, seaweed, and green onions add depth and texture. This soup is an easy way to enjoy comforting Japanese flavors.
Get the Recipe: Soba Noodles Miso Soup

Ramen Fried Chicken

Hand reaching into a bowl of ramen fried chicken pieces.
Ramen Fried Chicken. Photo credit: All Ways Delicious.

Ramen Fried Chicken coats juicy chicken with a crunchy layer of crushed ramen noodles. The crispy exterior locks in flavor while adding a unique texture. It’s a creative spin on a classic dish that’s sure to impress.
Get the Recipe: Ramen Fried Chicken

Kung Pao Chicken

Low angle shot of a bowl of kung pao chicken.
Kung Pao Chicken. Photo credit: All Ways Delicious.

Kung Pao Chicken combines tender chicken with crunchy peanuts, dried chilies, and a tangy-sweet sauce. The balance of heat and savory flavors makes this dish a takeout favorite you can recreate at home. Serve it with steamed rice for a complete meal.
Get the Recipe: Kung Pao Chicken

Instant Pot Chicken Korma

Low angle shot of bowls of chicken korma.
Instant Pot Chicken Korma. Photo credit: All Ways Delicious.

Instant Pot Chicken Korma delivers tender chicken in a rich, creamy sauce infused with fragrant spices. The pressure cooker simplifies this traditional Indian dish, making it quick and easy to prepare. Pair it with naan or basmati rice for a satisfying dinner.
Get the Recipe: Instant Pot Chicken Korma

Spicy Gochujang Tofu

A bowl of glazed tofu pieces garnished with chopped scallions and peanuts, served over white rice with chopsticks.
Spicy Gochujang Tofu. Photo credit: All Ways Delicious.

Spicy Gochujang Tofu features crispy tofu cubes coated in a fiery Korean chili paste glaze. The balance of heat, sweetness, and umami makes this dish bold and flavorful. Serve it over rice for a plant-based meal with a kick.
Get the Recipe: Spicy Gochujang Tofu

Spam Musubi

Spam musubi on a white plate with soy sauce, a can of Spam, chopsticks, and a bowl in the background.
Spam Musubi. Photo credit: All Ways Delicious.

Spam Musubi layers caramelized spam on top of sticky rice, wrapped in a strip of nori. This Hawaiian snack is savory, slightly sweet, and portable. It’s a simple yet flavorful dish that’s perfect for a quick bite or casual meal.
Get the Recipe: Spam Musubi

Instant Pot Spare Ribs

Low angle, closeup shot of spare ribs with hoisin glaze.
Instant Pot Spare Ribs. Photo credit: All Ways Delicious.

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Instant Pot Spare Ribs are fall-off-the-bone tender and coated in a sticky, savory-sweet sauce. The pressure cooker cuts down the cooking time without sacrificing flavor. These ribs are perfect for serving with steamed rice or as part of an Asian-inspired spread.
Get the Recipe: Instant Pot Spare Ribs

Chicken Hot and Sour Soup

Two bowls of hot and sour soup.
Chicken Hot and Sour Soup. Photo credit: All Ways Delicious.

Chicken Hot and Sour Soup combines tender chicken with a tangy, spicy broth filled with mushrooms, tofu, and bamboo shoots. The balance of heat and acidity makes it a comforting yet bold choice for any meal. It’s a simple way to enjoy classic Chinese flavors at home.
Get the Recipe: Chicken Hot and Sour Soup

Tantanmen

A bowl of tantanmen noodles topped with minced meat and vegetables is being picked up with chopsticks. The dish includes colorful ingredients like red and green peppers, all served in a rich, savory sauce on a dark plate.
Tantanmen. Photo credit: All The Noodles.

Tantanmen is a creamy, spicy ramen featuring a sesame-based broth, ground pork, and chewy noodles. A drizzle of chili oil adds just the right amount of heat. This dish is hearty, flavorful, and perfect for a cozy dinner.
Get the Recipe: Tantanmen

Pad See Ew with Chicken

A plate of stir-fried rice noodles with beef slices, broccoli, and green onions. The dish is garnished with thinly sliced scallions, creating a colorful and appetizing presentation.
Pad See Ew with Chicken. Photo credit: All The Noodles.

Pad See Ew with Chicken is a Thai stir-fry featuring wide rice noodles, tender chicken, and a savory soy-based sauce. Chinese broccoli adds crunch and freshness, making this dish both satisfying and balanced. It’s an easy way to bring authentic flavors to your table.
Get the Recipe: Pad See Ew with Chicken

Thai Shrimp Curry

Overhead shot of a bowl of Thai shrimp curry over rice with silverware and lime wedges on the side.
Thai Shrimp Curry. Photo credit: All Ways Delicious.

Thai Shrimp Curry combines plump shrimp with a creamy coconut curry sauce infused with red curry paste and lime. Fresh herbs and vegetables add brightness and texture. It’s a flavorful and comforting dish that pairs beautifully with steamed jasmine rice.
Get the Recipe: Thai Shrimp Curry

Char Siu Bao

Low angle shot of two mantou buns filled with char siu filling.
Char Siu Bao. Photo credit: All Ways Delicious.

Char Siu Bao are fluffy steamed buns filled with sweet and savory barbecue pork. The tender dough and flavorful filling make these buns a must-have for any dim sum-inspired meal. They’re a perfect mix of soft, chewy, and bold.
Get the Recipe: Char Siu Bao

Chicken Skewers with Peanut Sauce

Grilled chicken skewers with sauce and garnished with chopped herbs, served on a rectangular white plate.
Chicken Skewers with Peanut Sauce. Photo credit: All Ways Delicious.

Chicken Skewers with Peanut Sauce feature juicy, grilled chicken served with a rich, nutty dipping sauce. The balance of smoky and creamy flavors makes this dish a standout appetizer or main course. Pair it with fresh cucumber slices for a refreshing contrast.
Get the Recipe: Chicken Skewers with Peanut Sauce

Spicy Garlic Beef Noodles

A fork lifting a portion of cooked noodles with vegetables from a pan, with a bowl of chopped green onions in the background.
Spicy Garlic Beef Noodles. Photo credit: All The Noodles.

Spicy Garlic Beef Noodles combine tender beef with chewy noodles in a bold garlic-chili sauce. The flavors are intense yet balanced, making every bite satisfying. This dish is quick to prepare and perfect for weeknight dinners that don’t skimp on flavor.
Get the Recipe: Spicy Garlic Beef Noodles

Mongolian Pork

Close-up of a dish featuring sliced beef with red chilies, garnished with sesame seeds and green onions. Chopsticks rest on top.
Mongolian Pork. Photo credit: All Ways Delicious.

Mongolian Pork delivers tender strips of pork coated in a sweet and savory sauce with hints of ginger and garlic. The dish pairs beautifully with rice or noodles, making it a versatile addition to your dinner rotation. Its bold flavors ensure it stands out on any table.
Get the Recipe: Mongolian Pork

By on January 22nd, 2025
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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