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17 Asian Noodle Dishes That Will Blow You Away Every Time

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Noodles are the ultimate comfort food, and these dishes take them to a whole new level. From bold flavors to satisfying textures, each recipe delivers something special. Whether you’re in the mood for a spicy stir-fry or a rich, savory soup, these meals never disappoint. They’re simple to make but always impressive. Get ready to be blown away by what a bowl of noodles can do.

Shrimp Yaki Udon Noodles

A bowl of shrimp lo mein with noodles, shrimp, and vegetables, topped with green onion slices. Chopsticks are placed on top of the dish. The bowl has a patterned design on the inside rim.

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Shrimp Yaki Udon Noodles. Photo credit: All The Noodles.

Shrimp yaki udon noodles are stir-fried with thick, chewy udon noodles and a savory sauce. The shrimp adds a juicy bite that pairs perfectly with the sauce. This dish is quick, filling, and guaranteed to impress every time.
Get the Recipe: Shrimp Yaki Udon Noodles

Pad See Ew with Chicken

A plate of stir-fried rice noodles with beef slices, broccoli, and green onions. The dish is garnished with thinly sliced scallions, creating a colorful and appetizing presentation.
Pad See Ew with Chicken. Photo credit: All The Noodles.

Pad See Ew with chicken is a stir-fried noodle dish that brings together wide noodles, tender chicken, and a sweet-savory sauce. The combination of flavors and textures makes this a dish you’ll come back to again and again.
Get the Recipe: Pad See Ew with Chicken

Drunken Noodles

A close-up of a fork holding a portion of pasta with pieces of meat, bell pepper slices, and a basil leaf. The background is blurred, focusing on the vibrant colors and textures of the food.
Drunken Noodles. Photo credit: All The Noodles.

Drunken noodles are packed with wide rice noodles, tender chicken, and bold flavors. The spicy sauce and fresh basil make this dish stand out, making it a must-try for fans of Thai cuisine.
Get the Recipe: Drunken Noodles

Thai Noodle Soup

A bowl of noodle soup with chicken pieces, garnished with basil leaves. The soup has a creamy broth, and a pair of chopsticks is lifting noodles from the bowl. Ginger and garlic are in the background.
Thai Noodle Soup. Photo credit: All The Noodles.

Thai noodle soup is light yet flavorful, with a fragrant broth that’s perfect for any time of day. The rice noodles soak up the broth, creating a comforting meal that delivers every time.
Get the Recipe: Thai Noodle Soup

Hot and Sour Vermicelli Soup

A pan of noodle soup with ground meat, sliced green onions, and whole garlic cloves, placed on a woven mat.
Hot and Sour Vermicelli Soup. Photo credit: All The Noodles.

Hot and sour vermicelli soup combines delicate rice noodles with a tangy, spicy broth. It’s a bold and comforting dish that’s sure to blow you away every time you make it.
Get the Recipe: Hot and Sour Vermicelli Soup

Dan Dan Noodles

A close-up of twirled dan dan noodles on a fork with herbs and bits of meat.
Dan Dan Noodles. Photo credit: All Ways Delicious.

Dan Dan noodles bring together chewy noodles, spicy sauce, and ground pork for a dish that packs a punch. The flavors are bold, and the texture of the noodles will have you hooked.
Get the Recipe: Dan Dan Noodles

Pancit Bihon

Pancit noodles on a plate with veggies and chicken.
Pancit Bihon. Photo credit: All Ways Delicious.

Pancit bihon is a Filipino noodle dish made with thin rice noodles, veggies, and meat. It’s light yet packed with flavor, making it a dish that surprises you with how satisfying it is every time.
Get the Recipe: Pancit Bihon

Pad Kee Mao with Chicken

A bowl of pad kee mao with chicken shot from above.
Pad Kee Mao with Chicken. Photo credit: All Ways Delicious.

Pad Kee Mao with chicken is a stir-fried noodle dish with spicy, bold flavors. The wide noodles and chicken soak up the sauce, making this dish both hearty and delicious.
Get the Recipe: Pad Kee Mao with Chicken

Korean Ramen

A bowl of beef noodle soup with an egg and chopsticks.
Korean Ramen. Photo credit: All Ways Delicious.

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Korean ramen is a spicy noodle dish with chewy noodles and a rich broth. It’s a comforting meal that delivers big flavors and will leave you wanting more every time.
Get the Recipe: Korean Ramen

Stir Fried Hokkien Noodles

Stir-fried noodles with shrimp and beef in a pan with chopsticks.
Stir Fried Hokkien Noodles. Photo credit: Eggs All Ways.

Stir fried hokkien noodles are a satisfying blend of chewy noodles, veggies, and savory sauce. It’s a quick dish that always hits the spot and is perfect for any weeknight meal.
Get the Recipe: Stir Fried Hokkien Noodles

Peanut Sauce Beef and Ramen Noodles

A bowl of noodles with meat sauce garnished with herbs, with a fork twirling some noodles.
Peanut Sauce Beef and Ramen Noodles. Photo credit: All Ways Delicious.

Peanut sauce beef and ramen noodles combine tender beef with ramen noodles and a creamy peanut sauce. The combination of flavors and textures makes it a dish you’ll crave again and again.
Get the Recipe: Peanut Sauce Beef and Ramen Noodles

Sesame Noodles

Sesame noodles on a black plate.
Sesame Noodles. Photo credit: All Ways Delicious.

Sesame noodles are a simple but flavorful dish made with noodles tossed in a rich sesame sauce. It’s a quick, easy meal that will surprise you with how much flavor it packs.
Get the Recipe: Sesame Noodles

Shrimp Yakisoba

Shrimp yakisoba on a plate.
Shrimp Yakisoba. Photo credit: All Ways Delicious.

Shrimp yakisoba is a stir-fried noodle dish with shrimp, veggies, and a savory sauce. The noodles are chewy and the sauce is rich, making this dish a standout every time you make it.
Get the Recipe: Shrimp Yakisoba

Chicken Curry Laksa

Laksa in a white bowl.
Chicken Curry Laksa. Photo credit: All Ways Delicious.

Chicken curry laksa is a rich, spicy noodle soup with coconut milk and curry spices. The chicken and noodles soak up all the flavors, making it a dish that impresses every time.
Get the Recipe: Chicken Curry Laksa

Burmese Garlic Noodles

Low angle shot of a plate of burmese garlic noodles.
Burmese Garlic Noodles. Photo credit: All Ways Delicious.

Burmese garlic noodles are packed with garlic flavor and tossed with tender noodles. It’s a simple dish that’s surprisingly addictive and will blow you away with how delicious it is.
Get the Recipe: Burmese Garlic Noodles

Gochujang Noodles with Bacon and Eggs

A person uses chopsticks to lift a portion of Gochujang noodles with crispy bacon and two sunny-side-up eggs from a skillet.
Gochujang Noodles with Bacon and Eggs. Photo credit: Eggs All Ways.

Gochujang noodles with bacon and eggs combine the rich, spicy flavor of gochujang with crispy bacon and a fried egg. It’s a dish that hits all the right notes and will leave you wanting more.
Get the Recipe: Gochujang Noodles with Bacon and Eggs

Spicy Miso Ramen

A bowl of ramen with karaage chicken.
Spicy Miso Ramen. Photo credit: All Ways Delicious.

Spicy Miso Ramen is rich and full of flavor. Top it with crunchy Chicken Karaage or Japanese Fried Chicken, sautéed kale, and a perfectly cooked soft-boiled ramen egg for a belly-filling, soul-soothing meal.
Get the Recipe: Spicy Miso Ramen

By on October 25th, 2024
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About Robin Donovan

Robin Donovan is the creative force behind Eggs All Ways. She's a writer, recipe developer, photographer, and cookbook author with more than 40 books to her name, including the bestselling Ramen for Beginners, Ramen Obsession, and Campfire Cuisine. Her work has been featured in major publications, both print and digital, including MSN, Cooking Light, Fitness, Buzzfeed, and Eating Well.

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